Common configuration and capacities for gari processing unit

Washing machine, grating machine, hydraulic press, garification chamber and sieving machine are common configurations in garri processing unit, and these common configurations also affect the gari production capacities. Henan Jinrui, as a professional gari production equipment manufacturer, will introduce you to the common configuration and capacities of gari processing unit in detail.

The washing machine is the common configuration in the cleaning section for gari processing unit, which ensures that the cassava roots are thoroughly cleaned before processing. And we will choose different washing configurations according to the gari production capacity.

The common washing configuration

Generally speaking, for small production capacity gari processing unit, the common washing configuration only has the cassava peeler, that can reduce the production cost of gari, but the production efficiency is low. For large production capacity gari processing unit or industrail gari production, the common configurations in the cleaning section include dry sieve, paddle washing machine and cassava peeler, that can improve the efficiency of gari production and also enhance the final quality of gari.

For gari processing unit, the grating machine is a vital configuration for gari production, which is used to break the washed cassava tubers into fine particles for subsequent dehydration and roasting. And for different gari production capacities, the different grating configuration will be selected in the gari processing unit.

The common grating configuration

The hammer crusher is the common grating configuration in gari processing unit for small gari production capacities, and the grating effect is not good, which will affect the final yield of gari. However, for large gari production capacities, the common grating configuration adopts licker roller device, that can achieve better crushing effect.

In the dewatering section for gari production, the common configuration is hydraulic press, which is the important configuration for gari processing unit. The hydraulic press removes water from the cassava pulp by pressing. In the gari production process, you can increase the gari production capacities by increasing the number of hydraulic press.

The common dewatering configuration

After fermentation, the next section is drying, the common drying configuration includes gari fryer and garification chamber. And we will choose the different dry configuration in the gari processing unit according the different gari production capacities.

For large gari production capacity, we usually choose the garification chamber as gari drying configuration,that make the pressed cassava particles into the familiar yellowish-brown gari by toasting, which has a high degree of automation and can improve gari production efficiency. However, the gari fryer is the common drying configuration in gari processing unit for small gari production capacities.

The common drying configuration

In short, for gari processing unit, we usually choose the appropriate configuration according to the gari production capacities. As a professional garri processing equipment provider, Henan Jinrui will customize the suitable plan of configurations for customers according to their gari production capacities. If you have any questions about the equipment, welcome to consult us.