Garri production in Nigeria
Garri is a product obtained from the processing of cassava tubers and is a very important staple food in Nigeria. In recent years, due to the more products produced from cassava tubers (cassava chips, cassava flour, starch}, garri production in Nigeria has decreased, which has led to a shift in supply and demand to favor the Garri producers. National demand for garri is estimated at 1,000,000 tons per year, while national supply is estimated at approximately 250,000 tons. It has been determined that the supply gap will continue to expand as the country’s population is estimated at 150 million and continues to grow at a rate of 3.5% per year. In addition, the country's rural-urban drift will help deepen the market for garri, which is estimated to have an annual market value of more than 28 billion.
DOING garri fryer used in Nigeria customer garri processing plant
Cassava is the main crop in Nigeria because cassava itself and its products, garri, are found in the daily diet of Nigerians. So garri production in Nigeria has an important meaning. Currently, cassava crops are shifting from simple crops in farmers' fields to commercial crops that will be planted in plantations. The expansion of cassava production is attributed to the discovery that cassava is a cheap source of edible carbohydrates that can be processed into different forms of human food and animal feed. Since the comparative advantage of cassava can be grown in commercial quantities in most agro-ecology, garri production in Nigeria development potential is enormous.
Garri is dry, crispy, milky white and granulated. It is estimated that 70% of the cassava produced in Nigeria is processed into garri. Therefore, garri is the most commonly traded cassava product. Therefore, the price of garri is a reliable indicator of the demand and supply of cassava. Other related processed cassava foods in the traditional (food) market include fufu, lafun and abacha, Garri production in Nigeria with wide develop market. Garri provides meals to approximately 150 million people worldwide each day. This is a popular West African cuisine. It is the most widely used to make Eba. Eba is made by sprinkling garri into a bowl or a bowl of boiling water and stirring until a garri dough is formed. You can add more water to the dough and stir to the texture you want. The finished product is called eba. Eba is served with vegetable soup and fish or meat. Combined, this constitutes a very balanced diet, so garri production in Nigeria is a good choice for producer, smaller investment, high profit.
Cassava is a tuberous root that contains 60% to 70% moisture and has a shelf life of 2 to 3 days. After harvest, it must be consumed or processed into a more stable product form. And garri production in Nigeria is a good choice. For another, cassava farmers are often unable to handle the roots of harvest and have to sell their crops at a very low price to intermediaries they are willing and able to reach. However, traditional methods of processing cassava roots can result in inferior products containing unacceptable levels of cyanide, as well as contamination by foreign bodies and pathogenic factors. If people eat improperly processed garri, they may suffer from acute cyanide poisoning, goiter and nerve damage, making them unstable and unable to walk normally.
Garri production in Nigeria reasonable processing converts fresh cassava roots into safer, more marketable, better-tasting garri products by:
1. Reduce cyanide content in processed products
2. Extend the shelf life
3. Reduce post-harvest losses of fresh cassava roots
4. Avoid contaminating products and the environment
In Nigeria, mechanized cassava processing is still in the development stage and has great potential. You can click how lucrative is garri business to as a reference. Garri production in Nigeria has been a good project, Doing Company as a professional cassava processing machine manufacturer and supplier, has been helped some our customer to begin their business of garri production in Nigeria, also other countries like Ghana, Indonesia customer to begin their garri business. We own reasonable garri production method and high efficiency garri production machines, so if you plan to start your garri production in Nigeria business, just contact us. And please click garri processing machine to get more information of our products.
Leave a message
- How profitable is garri processing business in nigeria ?
- How lucrative is garri business ?
- Factors affecting the price of garri processing machine
- A brief introduction of garri processing machine in Ghana
- Tapioca chips making machine price influencing factors analysis
- What are the advantages of automatic starch production line ?
- Price of cassava peeling machine
- What is the use of cassava flour ?
- Different types of cassava dewatering machine
- Cassava starch processing plant price analysis
- Cassava starch manufacturing process
- How to maintain cassava starch processing equipment ?
- How to extract cassava starch ？
- How to make cassasva starch?
- Water, electricity, steam and land deploy in starch processing plant
- How profitable is cassava starch made?
- Cassava mechanised garri processing
- What does cassava processing plant to do?
Leave a message